Cedar is proud to sponsor DC Central Kitchen's innovative developments in introducing fresher, healthier foods "made from scratch" from locally farmed produce to the DC Public School lunch program. Not only is DC Central Kitchen a leader in supporting the "Healthy Schools Act" approved last year by the DC Council, it has a proven record of serving the community with food for the homeless, as well as culinary job training for those (re)entering the workforce.
When you become a member (free to enroll) of Celebrated Chefs, Cedar will donate 5% of your check to DC Central Kitchen. Receive a complimentary copy of the cookbook when you attend the Celebrated Chefs event at Cedar from January 7-16, 2011.
Cedar Restaurant and Executive Chef Andy Kitko were featured in the recently published volume of Celebrated Chefs. This limited edition 146-page hardcover cookbook is a collection of fifty chefs’ most beloved recipes from the finest restaurants in the Washington, DC region. The book is a sneak peak into the DC area’s premier restaurant kitchens, illustrated with tantalizing color photography of signature dishes, such as our Oyster Pan Roast, tailored to your home kitchen.
Visit celebratedchefs.com for more information.
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